HealthCut Down On Salt: Study Says High Consumption Increases... Health Cut Down On Salt: Study Says High Consumption Increases Risk Of Diabetes By National Newspaper Service - January 17, 2024 60 0 Health Cut Down On Salt: Study Says High Consumption Increases Risk Of Diabetes January 17, 2024 The frequent use of added salt increases the risk of developing type 2 diabetes, the study has revealed. Prime Plus Facebook Twitter Pinterest WhatsApp Previous articleSeasonal Affective Disorder: 6 Food Items To Beat Winter BluesNext articleSeveral Tuberculosis Cases Linked To California Casino; Officials Urge Visitors To Get Tested more news Do I need freelancer insurance? A full guide August 19, 2025 AI is changing everything. Here’s how to get on board August 19, 2025 Do I need freelancer insurance? A full guide August 19, 2025 AI is changing everything. Here’s how to get on board August 19, 2025